Malaysia is the second largest producer of palm oil globally, and over the past few...
The pandemic has jeopardised food security in almost every country by reducing incomes and disrupting...
In recent years, sustainability has become front and center for both consumers and brands in...
FoodIngredientsFirst speaks to leading suppliers to explore the challenges, solutions and future directions in traceable food,...
The decision to target palm oil was based on uncertain science and outdated knowledge which...
For an EU Commission that began with a grand statement of ‘geopolitical’ ambitions, the foreign...
The ongoing biodiversity crisis is a global phenomenon, and governments and corporates are becoming increasingly...
It’s hard to find positivity and motivation as the world is experiencing the crisis of...
The strategic objective of Ursula von der Leyen’s Commission Presidency was made clearly and publicly:...
Just as technology makes the world seem smaller by connecting distant populations and enabling local...
While the Covid crisis improves, another crisis looms. Drastic economic action must be taken to...
COVID-19 has demonstrated the vulnerability of global supply chains and revealed the ever-increasing ecological dangers...
